Celiac disease in Windsor Mill, also known as gluten-sensitive enteropathy or celiac sprue, is a serious autoimmune disorder that can develop at any stage of life. In individuals with Celiac disease in Windsor Mill, consuming gluten—a protein found in wheat, barley, and rye—elicits an immune response that damages the villi, the tiny, finger-like structures in the small intestine responsible for nutrient absorption. When these villi are harmed, the body’s ability to absorb essential vitamins and minerals is reduced, which can lead to malabsorption and malnutrition, affecting overall health.
If left undiagnosed and untreated, Celiac disease in Windsor Mill can contribute to various health issues, such as other autoimmune disorders, anemia, osteoporosis, dental problems, missed menstrual periods, fertility issues, lactose intolerance, neurological complications, and, in rare cases, cancer.
Our Celiac Disease Antibody Screening Test is available to residents of Windsor Mill and is specifically designed to detect the antibodies linked to Celiac disease, allowing for early diagnosis. If you or a loved one in Windsor Mill experience symptoms or suspect Celiac disease, contact us for assistance—we’re here to help you take the next steps toward better health in Windsor Mill.